Sunday - Saturday: 6:30am - 9:00pm
P: (902) 652.2332
Club 19 — Fun Food Drink is a casual pub-style restaurant and bar open daily for breakfast, lunch, dinner, and nightlife! Overlooking the Dundarave and Brudenell River Golf Courses, the atmosphere is fun and casual and so is the menu.
KIDS EAT FREE | In our family-friendly company from May 1 to October 15, kids eat free while staying at the resort! (For full conditions, please click here.)
Local seafood in a rich and creamy PEI potato broth served with a freshly baked biscuit
Mixed greens, topped with an assortment of fresh seasonal ingredients created daily served with your choice of dressing
Fresh romaine tossed with roast garlic dressing, crisp bacon, Parmesan cheese, lemon and croutons
Steamed with white wine, garlic and fresh herbs or try our zesty Caesar cocktail mussels. Served with grilled bread
Served on the half shell with an assortment of garnishes
Your choice of crisp tortilla chips or sliced PEI potatoes topped with tomatoes, bell pepper, green onions, bacon, banana peppers and cheddar cheese, served with sour cream and salsa
Dipping Sauce – Moonshine BBQ, Maritime Madness mild, Maritime Madness hot
PEI fries topped with gravy, squeaky cheese curds and buttermilk fried chicken
Local PEI lobster lightly dressed with fresh herb aioli on a brioche bun with your choice of side
Two eggs any style, choice of bacon, ham or sausage, home fries and toast
Marinated tofu, fresh vegetables, edamame, quinoa and fresh greens
Our version of the classic Club Sandwich: Sliced all white chicken, crisp bacon, lettuce, tomato served on toasted white or whole wheat bread
Grilled PEI beef patty topped with local cheese, our own moonshine BBQ sauce, lettuce, tomato, fried onion, crispy pancetta on a ciabatta bun
Buttermilk soaked chicken thighs dredged in our own seasonings and fried golden brown, with roasted corn salsa and southwest mayo
Slow roasted maple pork belly with caramelized onion, roasted garlic, arugula, diced tomato. Topped with our house cheese blend and finished with maple dill aioli
Your choice of seasoned haddock or crispy buttermilk chicken. Topped with lettuce, tomato, onion, roasted corn salsa, cilantro lime yogurt, wrapped in small flour tortillas
Haddock fillets lightly fried in our own crispy beer infused batter, and served with our house made tartar, house slaw and lemon
AAA Island striploin glazed with our own moonshine BBQ. Topped with garlic mushrooms
Tender Atlantic pan seared scallops with peppers, roasted garlic and sundried tomatoes, served with garlic bread
Upgrade your side
Sweet Potato Fries $3.00 | Onion Rings $3.00 | Poutine $4.25
Seafood Chowder $2.50 | Caesar Salad $3.00 | Gluten Free Bun $2.00
Gravy $2.00 | Quinoa $2.00 | Bread Basket $4.00
A traditional east coast dessert, loads of wild blueberries. Served warm with vanilla ice cream and caramel
Cool, creamy crème brulee gets a boozy kick from Irish whiskey, and rich flavor from coffee
Creamy cheesecake topped with brownie cubes, pecans and chocolate chunks
White
5oz | 8oz | Btl
Crisp with notes of refreshing lemon, lime and tangerine
Hints of pear and pineapple with a bold woody accent
Green apple and tropical fruit flavours and aromas
Citrus and tropical fruit backed by characteristic herbaceous notes
Crisp with aromas of tropical fruit, citrus and peach
Red
5oz | 8oz | Btl
Hints of black cherry and raspberry with a smooth plush finish
Full bodied wine revealing aromas of ripe fruit & caramelized prunes
Rich varietal flavours of cassis, blood plum, a hint of leafiness and sweet spicy oak
Rich with red berry flavours providing a fruity sweetness
An off-dry with notes of sweet black cherry, strawberry and candied fruit