Hours:

Open Daily
Breakfast:
7 am – 11 am
Dinner:
5 pm – 9 pm

Reservations recommended
P: (902) 961-5600


Every special occasion should be celebrated in a special place. Located off the main lobby, David’s at Crowbush overlooks the 5th fairway of The Links at Crowbush Cove. The menu features a variety of specialties that are sure to please the most discriminating palette. Offering great views of the Island sunsets over the ocean.

Fall 2023 Hours

As the fall quickly approaches and our closing date nears, we have reduced our hours on certain days.

  • September 20 – 23 | Open 7am – 11am & 5pm – 9pm
  • September 24 | Open 7am – 11am & Closed for dinner
  • September 25 | Closed for breakfast & dinner
  • September 26 – 30 | Open 7am – 11am & 5pm – 9pm
  • October 1 | Closed for breakfast & dinner
  • October 2 | Closed for breakfast & dinner
  • October 3 | Open 7am – 11am & 5pm – 9pm
  • October 4 | Open 7am – 11am & Closed for dinner
  • October 5 | Closed for breakfast & dinner
  • October 6 – 9 | Open 7am – 11am & 5pm – 9pm


SIGNATURE BREAKFAST

CROWBUSH CLASSIC BREAKFAST

Two eggs any style with your choice of bacon, ham or sausage. Served with home fries, house baked beans, toast, and fresh-made preserves.

$18

CLASSIC EGGS BENEDICT

Two eggs poached to your liking on a butter-toasted English muffin, topped with fresh hollandaise sauce. Served with home fries.


LOBSTER | $27
PEAMEAL BACON | $17
MUSHROOM & SPINACH | $16

CAPTAIN'S CATCH SEAFOOD CAKES

Two pan-seared Island seafood cakes with house mustard pickles, two eggs any style, baked beans, and toast. Served with fresh-made preserves.

$22

BREAKFAST SANDWICH

Egg, cheese, and lettuce with your choice of ham, bacon or sausage. Served on an English muffin.

$14

FRENCH TOAST

Thick slices of brioche bread stuffed with cream cheese and strawberries. Topped with whipped cream, almonds, chocolate sauce, and strawberry coulis.

$18

OXFORD BLUEBERRY PANCAKES

Fresh stack of pancakes with blueberry compote, whipped cream, almonds, and fresh blueberries.

$18

OMELETTES

OMELETTE STATION

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Three-egg omelette served with home fries, toast, and fresh-made preserves.

$19
Meat Lovers
Western
Vegetarian

HEALTHY START

SEASONAL SMOOTHIE

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Chef’s daily creation of fresh seasonal fruit, complimentary juices & Greek yogurt, blended until perfectly smooth. Ask your server for details.

$12

HAND-CUT FRUIT CUP

Fresh, seasonal selection of hand-cut fruits, topped with our house made granola.

$10

FRUIT & YOGURT PARFAIT

Layers of fresh, seasonal fruit, Greek yogurt, and house made granola.

$10

HOUSE GRANOLA

Combination of oats, dried fruit, nuts, coconut, and maple syrup. toasted to perfection, served with local ADL milk.

$11

STEEL CUT OATMEAL

Steel cut oats made fresh and topped with a selection of fruit and nuts.

$11

BUDDHA BOWL

Chef’s daily creation including fresh vegetables, protein, and carbs. Ask your server for details.

$17

À la Carte

One Egg $3
Two Eggs $5
Fish Cakes $7
Sausage or Ham $6
Bacon $7
Mustard Pickles $5
Cold Cereal & Milk $4
Local Maple Syrup $4
Toast $4
English Muffin $4
Home Fries $4
Assorted Greek Yogurt $3

Beverages

French Press Coffee $5
Coffee or Tea $3
Milk $4
Fruit Juice $3

Menu prices are plus applicable taxes. Subject to availability.
In case of differences between this menu and the menu at the restaurant, the menu at the restaurant should be considered the correct one.


APPETIZERS

HUMMUS

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Hummus dip served with our housemade flatbread

$19

MIX GREEN SALAD

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Green salad tossed with fresh cucumber, onion, and tomatoes

$19

SPICED PUMPKIN SOUP

Creamy pumpkin soup with spices and coconut milk

$11

ENTRÉES

FISH & CHIPS

Served with a side of fries [GLUTEN FREE UPON REQUEST]


1 pc | $22
2 pc | $28

BAKED SALMON

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Served with rosemary potatoes and seasonal vegetables

$26

10 oz. STRIPLOIN

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Served with green peppercorn sauce, chef’s choice of potato and seasonal vegetables

$45

LAMB

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Roasted lamb served with garlic rosemary potatoes and seasonal vegetables

$38

HASHWED

Ground beef and rice with tabbouleh

$24

CHICKEN KABOBS

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Served with rice

$24

SEAFOOD RISOTTO

Fresh calamari, shrimp, mussels, scallops, and clams a top creamy and full of flavour Arborio rice. Garnished with Parmesan cheese, lemon, fresh dill, and olive oil.

$39

DESSERTS

APPLE PIE

A classic dessert!

$10

BASBOUSA

Delicious semolina cake

$10

FOR THE KIDS

KIDS’ FISH & CHIPS

KIDS’ HAMBURGER & FRIES

KIDS’ CHICKEN FINGERS & FRIES

Menu prices are plus applicable taxes. Subject to availability.
In case of differences between this menu and the menu at the restaurant, the menu at the restaurant should be considered the correct one.

     

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