Open Daily:
Monday: 6:30am - 1:30pm
Tuesday to Friday: 6:30am - 1:30pm & 5pm - 9pm
Saturday & Sunday : 7am - 1:30pm
Phone: (902) 881-3015
Enjoy the excellent cuisine at Gale’s Restaurant. Open for breakfast, lunch and dinner, the menu boasts many seafood delights fresh from the waters surrounding Yarmouth.
KIDS EAT FREE | In our family-friendly company, kids eat free while staying at the hotel! (For direct bookings only, for full conditions, please click here.)
Sunday April 20, 2025
11am – 1:30pm
Reservations Recommended
A hearty blend of tender cabbage, fresh veggies, and herbs, simmered to perfection
Creamy yolks mixed with a kick of spice, topped with a sprinkle of paprika for bold, flavorful bites
A fragrant and creamy curry made with tender chicken, vibrant red curry paste, and tresh herbs, served over steamed jasmine rice
Juicy, slow-roasted ham coated in a sweet and savory honey garlic glaze, served with veggies and your choice of side
Buttery layers with sweet blueberry filling, topped with whipped cream
A light, creamy citrus dessert with fresh orange slices and whipped topping
Available from 5 pm to 9 pm (Dine in Only)
Fresh Local House-Coated Chicken Wings, served with a choice of hot, mild, honey garlic or BBQ sauce
Turkey Dinner
Hot Turkey Sandwich
Beef Burger
Philly Cheese Steak Sandwich
3 Pc Fried Chicken
2 Pc Fish Dinner
Spaghetti Bolognese
One egg any style with your choice of two pieces of bacon, one piece of ham or one sausage. Served with home fries, toast and coffee/tea.
Two eggs any style with your choice of ham, sausage or bacon. Served with home fries, toast and coffee/tea.
Two eggs any style with ham, two sausages bacon, home fries and toast.
Choice of bacon, ham or peameal bacon. Served on an English muffin with home fries.
Two golden brown fish cakes served with one egg any style, grilled tomatoes, and chow.
Greek yogurt with granola, topped with berries and served with a fruit cup.
Multigrain toast, poached egg, avocado, tomato slices, and cottage cheese topped with green onions.
SUBSTITUTE: Home fries for fresh fruit at $3 per meal
Two poached eggs on a toasted English muffin with hollandaise sauce. Served with home fries.
Our three-egg omelette with your choice of any two items below. Served with home fries and toast (Cheese | Mushrooms | Onions | Peppers Jalapeños | Tomatoes | Bacon | Ham | Sausage)
Two eggs any style, striploin steak, home fries & toast.
Three buttermilk pancakes sprinkled with icing sugar and served with butter & maple syrup.
Thick sliced bread dipped in egg, seasoned with cinnamon and sprinkled with icing sugar.
Sprinkled with icing sugar and served with warm maple syrup.
All prices are subject to applicable taxes.
In case of any difference in items, pricing and ingredients between this online menu and the physical menu at the restaurant, the physical menu should contain the correct information.
Romaine lettuce, bacon, croutons, and Parmesan in Caesar dressing.
Romaine lettuce, egg, bacon, grilled chicken, feta cheese, avocado, green onion, and tomato. Served with your choice of dressing.
Beetroot salad with candied walnuts, feta cheese, blueberries, and red onion
Our rich, creamy chowder made with fresh Atlantic seafood.
Ask your server for the chef's choice of the day.
Deep-fried calamari served with tzatziki dip.
Served with BBQ mayo.
Potato skins with garlic butter, real bacon bits, melted marble cheese, green onion, and sour cream.
House-coated wings, per pound. Served with your choice of mild, hot, honey garlic, sweet chili or BBQ.
Served with pineapple curry aioli.
With mozzarella, bacon bits, gravy, and green onion.
Deep-fried tenders with fries, slaw and sweet'n'sour dipping.
Boneless chicken wings served with fries and choice of sauce.
From 5pm to 9pm
ALL SERVED WITH YOUR CHOICE OF SIDE
Charbroiled PEI beef, cheddar cheese, bacon, lettuce, tomato, mayonnaise, and house-made BBQ sauce on a brioche bun.
Charboiled PEI beef, grilled mushrooms and onions, Swiss cheese, lettuce, tomato, and garlic aioli.
Charbroiled PEI beef, peameal bacon, provolone cheese, lettuce, tomato, and spicy sriracha aioli on a brioche bun.
Buttermilk fried chicken on a honey toasted brioche bun with garlic aioli, tomato, and lettuce.
BURGER ADD-ONS
CHEESE +$2
GRILLED ONIONS +$1.50
BACON +$2
PEAMEAL BACON +$3
BEEF PATTY +$4
PHILLY STEAK +$4
Thinly-sliced chopped beef, sautéed onions and peppers on a fresh hoagie roll with mayo and melted provolone cheese. Served with choice of side.
Triple-stacked with fresh grilled chicken, bacon, lettuce, tomato, and mayonnaise. Served with choice of side.
With haddock, scallops, and shrimp with a rosé cream sauce. Served with garlic bread.
Served with garlic bread.
Fresh local haddock, pan-fried, deep-fried or cajun-rubbed. Served with vegetables, coleslaw and your choice of side.
Locally caught scallops served pan-fried, deep-fried or cajun-rubbed. With vegetables, coleslaw and your choice of starch.
Served pan-fried, deep-fried or cajun-rubbed, with vegetables, coleslaw and your choice of starch.
Two house-made grilled haddock fish cakes. Served with chow & your choice of side.
THESE TAKE A LITTLE LONGER - WORTH THE WAIT!
Local chicken, deep-fried in our house-made breading with your choice of side and coleslaw.
Grated potatoes and diced chicken simmered in broth and baked to perfection. Served with brown bread.
Slow-roasted turkey and gravy on white bread, smothered in gravy. Served with choice of side, coleslaw, and daily vegetables.
Ground beef casserole with carrots and peas topped with creamy mashed potatoes and baked in the oven. Served with a side Caesar salad.
MEAL ADD-ONS
FRIES, POUTINE, MASHED POTATO or SWEET POTATO FRIES +$4
ONION RINGS or TWICE-BAKED POTATO +5
CAESAR SALAD or BEET SALAD +5
PREMIUM ADD-ONS
HADDOCK (1 PC) Deep-fried +$9 | Pan-fried +$10
FRIED OR GRILLED SHRIMP 3 pc +$5.50 | 6 pc +$11
FRIED OR GRILLED SCALLOPS 3 pc +$9 | 6 pc +$17
DEEP-FRIED CALAMARI 3 oz. +$5 | 6 oz. +$10
EXTRA TURKEY +$4
All prices are subject to applicable taxes.
In case of any differences in prices between this online menu and the physical menu at the restaurant, the physical menu prices are the valid prices.