Rodd Grand Yarmouth | Gale's Eatery | Rodd Hotels & Resorts


Tuesday - Friday
Breakfast: 6:30am - 10:30am
Dinner: 5:00pm - 8:30pm

P: (902) 881.3015

Please note due to Covid-19 and the decrease in demand, Gale’s Eatery is open limited hours.

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
Breakfast 7:00am – 10:00 am* 6:30am – 9:30am* 6:30am – 10:30am 6:30am – 10:30am 6:30am – 10:30am 6:30am – 10:30am 7:00am – 10:00 am*
Lunch N/A N/A N/A N/A N/A 12:00pm – 1:30pm N/A
Dinner N/A 5:00pm – 8:30pm 5:00pm – 8:30pm 5:00pm – 8:30pm 5:00pm – 8:30pm 5:00pm – 8:30pm N/A

*Grab and go breakfast is available Saturday & Sunday 7:00am to 10:00am and Monday 6:30am to 9:30am

Enjoy the excellent cuisine at Gale’s Eatery. Open for breakfast, lunch and dinner, the menu boasts many seafood delights fresh from the waters surrounding Yarmouth.

With a group of 6 or larger you can eat for free on your birthday! *

KIDS EAT FREE | In our family-friendly company from May 1 to October 15, kids eat free while staying at the hotel! (For full conditions, please click here.)

*Includes one entree from the menu. Excludes alcohol. 


December 1 – 4, 2020

TUESDAY – Rappie Pie: Traditional rappie pie made in-house, served with choice of side for $12.99
WEDNESDAY – Root-beer Pork Chops: Marinated pork grilled to perfection with a jalapeño house sauce, served with choice of side and fresh steamed vegetables for $12.99
THURSDAY – Beef Stroganoff: Seasoned tender beef cooked with mushrooms and onions, in a house sauce served over egg noodles for $12.99
FRIDAY – [LUNCH] Two piece fish and chips for $9.99 [DINNER] Haddock dinner cooked anyway, served with choice of side and fresh steamed vegetables for $12.99

Lunch specials are served on Fridays from 12:00pm – 1:30pm. Evening specials are served Tuesday – Friday from 5:00pm – 8:30pm.


Please note due to Covid-19 and the decrease in demand,  at this time Haley’s Lounge will not be open. We will continue to update our website with any changes as time goes on.

We will be offering both lunch and dinner on Friday’s in December & on December 22nd & 23rd.
You don’t want to miss out – we will be doing gift certificate draws each day!


December 4, 11, 18, 22 & 23
11:30am – 1:00pm

Traditional roast turkey dinner, dessert & coffee/tea

$19.99 per person


December 4, 11, 18, 22 & 23
5:00pm – 8:00pm

Salad appetizer, traditional roast turkey dinner, dessert, glass of wine & coffee/tea

$36.99 per person

Reservations are required for all dates outlined above. To make reservations:

Amy Hayes-Greenwood at (902)881-3013 EXT 111 |

The Scotian

One egg any style with choice of two pieces of bacon, one piece ham or one sausage, home fries, toast and coffee/tea


The Yarmouth

Two eggs, any style, with choice of bacon, sausage or ham, home fries, toast and coffee/tea


Hungry Fisherman

Two eggs cooked the way you wish with ham, two sausages, bacon, home fries and toast


Eggs Benedict

Two poached eggs with honey glazed ham on a toasted English muffin and hollandaise sauce. Served with home fries


Chef's Omelette

Our three egg omelette with your choice of any two items, served with home fries and toast. Items to choose from: cheese, mushrooms, onions, green peppers, jalapeños, tomatoes, bacon, ham, sausage

Egg white only / add $1.00
Extra items / add $1.00 per item

Buttermilk Pancakes

Three buttermilk pancakes served with butter, maple syrup, sprinkled with icing sugar

Add strawberries or Oxford blueberries / $2.00

French Toast

Thick sliced bread dipped in egg and seasoned with cinnamon, sprinkled with icing sugar

Add strawberries or Oxford blueberries / $2.00


Sprinkled with icing sugar and served with warm maple syrup

Add strawberries or Oxford blueberries / $2.00
Add whipping cream / $1.00

Healthy Choice

Greek yogurt with granola, topped with berries and a fruit cup


Gale's Fish Cakes

Our chef's specialty. Two golden brown fish cakes served with one egg, any style, with grilled tomatoes and chow


Steak and Eggs

Two eggs any style, striploin steak, home fries and toast


The Grand Breakfast Sandwich

Choice of bacon or ham, one egg, cheese and tomato served on an English muffin with home fries


Substitute your home fries for fresh fruit at $3.00 per meal

À la Carte

One Egg (any style)


Two Eggs (any style)


Bacon, sausage or ham


Home Fries


Toast with Preserves


Gluten Free Toast with Preserves


Bagel with Cream Cheese


English Muffin


Cold Cereals






Greek Yogurt


Fresh Fruit Cup


Breakfast Sandwich



Milk (white or chocolate)

Small $2.50 | Large $3.50

Hot Chocolate



Small $2.50 | Large $3.50

Coffee or Tea


Available Friday's from 12:00pm - 1:30pm

Burger and Fries


1pc Fish and Chips


Soup and Sandwich


Turkey Cranberry Wrap


Hot Turkey Burger


Taco Salad


With choice of coffee, tea or fountain pop.

Side options: fries | mashed | rice
Add $1.50 for: cup of soup | Greek salad | Caesar salad | garden salad



Ask your server for the chefs choice of the day

Cup / 5.00
Bowl / 7.00


Crisp romaine lettuce tossed with homemade croutons, bacon bits & creamy dressing



Breaded chicken wings served with choice of dipping sauce


Main Dishes


Fresh George Bank haddock deep fried, pan-fried or Cajun served with fresh steamed vegetables and your choice of side



Two grilled seasoned pork chops topped with homemade apple chutney. Served with fresh vegetables & your choice of side



Toasted triple layer sandwich loaded with fresh cooked turkey, lettuce, tomato, bacon and mayo. Served with your choice of side



Layered with meat sauce, cottage cheese & vegetables. Served with Caesar salad



Real angus beef grilled to perfection, topped with lettuce and tomato. Served with your choice of side

Add bacon or cheese / $2


Sauteed vegetables and chicken tossed in our house made Asian sauce and served over noodles



Fries / Twice Baked Potato / Soup of the Day / Mashed Potato

Upgrade your side option to: Caesar Salad $2.00