Hours:

Sunday - Thursday: 6am - 10pm
Friday - Saturday: 6am - 11pm


Our 1809 Restaurant & Bar offers great food, great views and great company. Enjoy them year round, in differing ways. In summer sit and sip outside over lunch or dinner by the river. In winter, you can still view the river from inside warmed, by the fire and camaraderie.

In our family-friendly company from May 1 to October 31, kids eat free while staying at the hotel!

 

 



Signature Breakfasts

Raftsman

Two eggs with your choice of bacon, ham or sausage. Served with home fries, toast & jam.

$10.99

Bushman

Two eggs accompanied by our charbroiled 6 oz. NY Striploin Steak cooked the way you like it. Served with home fries, toast & jam.

$15.99

Lumberjack

Three eggs with house made sausage round & two slices of bacon. Served with home fries & Carroll’s Bakery butterflake roll.

$13.99

Grey Power

One egg with one piece of bacon, ham or sausage. Served with home fries, toast & jam.

$6.99

Stay afloat in the morning! All our Signature Breakfasts listed above are served with a bottomless cup of coffee.

On the Run

Breakfast Sandwich

One Egg with your choice of bacon, ham, or sausage & cheddar cheese. Served on a Carroll’s Bakery English muffin.

$5.99

Mixed Berry Oatmeal

Enjoy a bowl of hearty oatmeal with blueberries, blackberries, strawberries & topped with our house maple-emulsion.

$6.99

BLT English Muffin

Lettuce, tomato, bacon, mayo & cheddar cheese. Served on a Carroll’s Bakery English muffin.

$6.99

Specialty Breakfast

1809 French Toast

Panini bun deep fried and topped with cinnamon sugar and warm icing. Served with home fries, apple compote & warm maple syrup.

$10.99

Sourdough Grilled Cheese

Smoked Gouda, tomato jam, three slices of bacon fried to perfection between two slices of sourdough bread. Served with home fries.

$13.99

Deluxe Pancakes

Three fluffy buttermilk pancakes piled high and served with apple compote & warm maple syrup. Three flavours to choose from!

S'mores $10.99
Mixed Berry $9.99
Cinnabun $8.99

Eggs Benedict

Two poached eggs on a toasted Carroll’s Bakery English muffin topped with Hollandaise sauce and your choice of protein. Served with home fries.

Smoked Salmon $13.99
House Sausage Round $12.99
Peameal Bacon $11.99

Omelette Station

Three egg omelette topped with our house cheese blend. Served with home fries, toast & jam. Select three of the following ingredients for your omelette: Bacon, Sausage, Ham, Taco Beef, Back Bacon, Mushrooms, Grated Carrot, Cherry Tomato, Red Onion, Peppers, Black Olives, Broccoli, Green Onion or Spinach.

$12.99 | Add $1.00 for each additional ingredient.

Any of our breakfast entree's featured on 1809's Breakfast Menu can be prepared with free-run eggs for an additional $1.99.

Sides & Extras

One Egg

$1.99

Two Eggs

$2.99

One Free Run Egg

$2.19

Two Free Run Eggs

$3.99

Fruit n' Yogurt Parfait

$6.99

Fruit n' Greek Yogurt Parfait

$8.99

Yogurt

$2.29

Three Slices of Bacon

$3.49

Three Breakfast Sausages

$2.99

Two Sausage Rounds

$4.49

Two Slices of Ham

$2.99

Back Bacon

$2.99

Smoked Salmon | 4oz.

$7.99

Cold Cereal

$2.99

Toast

$1.49

English Muffin

$1.99

Bagel

$1.99

Cream Cheese

$0.99

Nutella

$2.99

Porridge | 6oz.

$3.99

Beverages

Juice

Small $1.99
Large $1.99

Fresh Orange Juice

$4.99

Fresh Pineapple-Kale Juice

$4.99

Milk

Small $1.99
Large $2.49

Hot Chocolate

$1.00

Regular Tea

$1.99

Specialty Tea

$2.29

Coffee

$1.99


Appetizers

Classic Nachos

Corn tortillas deep fried until golden and layered with our house cheese blend, banana peppers, tomatoes, green onions, black olives & sweet peppers.

$12.99
add chicken or ground beef $3.99
add guacamole $3.49

"The Smokehouse" Potato Nachos

Thick cut kettle chips fried until golden and layered with our house cheese blend, bbq sauce, grilled chicken breast, tomatoes, green onions & fried mushrooms.

$15.99

New Brunswick Beet Hummus

New Brunswick beets blended with our creamy house made Hummus. Served cold with fried pita chips.

$9.99

PEI Blue Mussels Two Ways

1 lb. of world famous PEI Blue Mussels prepared two ways; beer braised with lemon & garlic or; curried with cherry tomatoes, lemon, white wine and our house Acadian Maple Emulsion.

$12.99

1809 Chicken Wings

12 chicken wings tossed in your choice of; maple-bacon rub, hot, honey garlic, chipotle-mango rub, BBQ or pad thai.

$11.99

Soup of The Day

Ask your server about today's features prepared in house by our Culinary Team.

cup $2.99 | bowl $4.99

Seafood Chowder

Haddock, bay scallops, ice shrimp, whitefish & lobster slowly poached in a rich cream base with diced potato, celery & onion.

cup $5.29 | bowl $8.99

Roasted Red Pepper & Spinach Dip

Roasted red pepper dip with spinach, parmesan, bacon, lemon & garden herbs. Accompanied by fried pita chips!

$11.99

Salads

Classic Caesar Salad

Crisp romaine lettuce, chopped bacon, garlic croutons & parmesan cheese all tossed in our house made caesar dressing. Served with pesto & garlic toast.

starter $7.99 | entrée $11.99

Mandarin Almond Salad

Crisp romaine lettuce, red onion, cherry tomatoes, mandarin oranges & toasted almonds all tossed in our house made citrus-poppy seed dressing.

starter $7.99 | entrée $12.99

Blackened Salmon Salad

Artisan mixed greens, blackened atlantic salmon pieces, red onion, cherry tomatoes & cucumber all tossed in our house made maple-dijon dressing.

starter $7.99 | entrée $12.99

Berry n' Nut Salad

Artisan mixed greens, blueberries, strawberries, blackberries, cucumbers, red onion, toasted almonds & pecans all tossed in our house made strawberry yogurt dressing.

starter $7.99 | entrée $12.99

Quinoa Crunch Salad

Quinoa, roasted red & green apples, cucumbers, sweet peppers, red onion & granola all tossed in our house made honey & apple vinaigrette and served on a bed of romaine lettuce.

started $7.99 | entrée $12.99

Entrées

1809 Soup & Sandwich

House roasted turkey, roast beef or chicken salad on your choice of Carroll's Bakery white, whole wheat or flatbread. Served with your choice of mayo or mustard, cheddar or swiss cheese , lettuce, tomato & accompanied by our house made soup of the day.

$9.99

Fish & Chips

6 oz haddock filet beer battered and deep fried until golden. Served with our house made tartar sauce, fresh lemon & french fries.

$15.99

Canner Lobster Dinner

"O'neill's' Escuminac canner lobster" served hot or cold and accompanied by red potato salad, coleslaw, garden salad, drawn butter & lemon.

Market Price

BBQ Chicken Melt

Grilled chicken breast, tomato, lettuce, mayo, bbq sauce & cheddar cheese all piled high on a toasted ciabatta bun. Served with french fries.

$14.99

Steak n' Cheese Melt

6 oz striploin steak grilled then sautéed with mushrooms, sweet peppers & red onions or our grilled flatebread. Topped with cheddar cheese, mayo & lettuce. Served with french fries.

$14.99

Classic Reuben Sandwich

Sliced and sauteed corned beef served on "Carroll's Bakery" rye bread with sauerkraut, swiss cheese and our house russian dressing. Served with french fries.

$13.99

Cinco de Mayo Burger

Our Culinary Team's secret house ground beef blend formed into 7 oz burgers & grilled. Piled high on a pretzel burger bun with guacamole, salsa, chipotle mayo, tomatoe & lettuce. Topped with corn tortillas & monterey jack cheese . Served with french fries.

$15.99

House Ground Donair Burger

Our Culinary Team's secret house ground beef blend formed into 7 oz burgers & grilled. Piled high on a pretzel burger bun with red onion, tomatoes, lettuce & our zesty house donair sauce. Served with french fries.

$15.99

Scallop Burger

Fried battered scallops with lettuce, tomato, onion jam, chipotle mayo & house made tartar sauce on our pretzel burger bun. Served with french fries.

$13.99 | add bacon: $1.99

Pulled Turkey Wrap

House pulled turkey sauteed with cherry tomatoes, green onions, banana peppers in your choice of white or whole wheat tortilla. Topped with Lettuce, guacamole, bbq sauce & grilled. Served with french fries.

$12.99

Blackened Salmon Taco's

Two blackened salmon tacos topped with our house made pineapple-mango chutney, cucumbers, lettuce & topped with sriracha-lime emulsion. Served with french fries.

$14.99

Veggie Rice Stir Fry

Chicken or Beef sautéed with red onion, peppers, tomato, mushrooms & served over our house veggie rice pilaf tossed in your choice of honey garlic or pineapple-curry sauce. Served with pesto & garlic toast.

$11.99

Substitute your french fries!
Garden or Caesar Salad add $1.99
Sweet Potato Fries add $1.99
Poutine Your French Fries for $2.49.

Pastas

Baked Chicken Alfredo

Chicken breast, linguine, mushrooms & red onion all tossed in our house made alfredo sauce. Topped with parmesan cheese, bacon, green onions & baked until golden. Served with pesto & garlic toast.

$13.99

Baked Scallop Alfredo

Scallops, linguine & red onion all tossed in our house made alfredo sauce. Topped with parmesan cheese, bacon, green onions & baked until golden. Served with pesto & garlic toast.

$17.99

Desserts

Chef's Specialty Desserts
Your server will tell you about today's featured selections from our culinary team!


Appetizers

Soup of the Day

Ask your server about today's featured selections prepared in house by our culinary team.

Cup $2.49 | Bowl $4.99

Seafood Chowder

Haddock, bay scallops, ice shrimp, whitefish and lobster slowly poached in a rich cream base with diced potato, celery and onion.

Cup $5.29 | Bowl $8.99

PEI Blue Mussels Two Ways

1 lb. of world famous PEI Blue Mussels prepared two ways: beer braised with lemon and garden herbs or curried with cherry tomatoes, lemon, white wine and our house Acadian maple emulsion.

$12.99

Bacon Wrapped Scallops

Six Digby scallops wrapped in bacon, cooked until golden and tossed in our house pesto butter.

$15.99

Smoked-Candied Trout

Trout filet smoked, candied and oven roasted to finish. Accompanied by arugula and carrot salad, pumpkin seeds and our house maple-dijon dressing.

$13.99

Salads

Mandarin Almond Salad

Crisp romaine lettuce, red onion, cherry tomatoes, mandarin oranges and toasted almonds all tossed in our house citrus-poppy seed dressing.

Starter $7.99 | Entrée $12.99

Classic Caesar Salad

Crisp romaine lettuce, chopped bacon, garlic croutons and parmesan all tossed in our house caesar dressing. Served with pesto and garlic toast.

Starter $7.99 | Entrée $11.99

Blackened Salmon Salad

Artisan mixed greens, blackened Atlantic salmon, red onion, cherry tomato and cucumber all tossed in our house maple-dijon dressing.

Starter $7.99 | Entrée $12.99

Pub Fare

Fish & Chips

6 oz. haddock filet beer battered and deep fried until golden. Accompanied by our house tartar sauce and fresh lemon. Served with fries.

$15.99

Ranch-Hand Burger

Our Culinary Team’s secret house ground beef blend formed into 7 oz. burgers and grilled. Piled high on a pretzel bun with house BBQ sauce, chipotle mayo, ketchup, pickles, tomatoes, lettuce and topped with smoked gouda. Served with fries.

$15.99

Donair Burger

Our Culinary Team’s secret house ground beef blend formed into 7 oz. burgers and grilled. Piled high on a pretzel bun with red onion, tomatoes, lettuce and our zesty house donair sauce. Served with fries.

$15.99

Chicken & Bacon Melt

Grilled chicken breast, tomato, lettuce, mayo, BBQ sauce and cheddar cheese all piled high on a toasted ciabatta bun. Served with fries.

$14.99

Pastas

Chicken & Bacon Carbonara

Chicken breast, bacon, mushrooms, red and green onion all tossed in our house alfredo sauce and finished with parmesan cheese.

$20.99

Scallop & Bacon Carbonara

Digby scallops, bacon, red and green onion all tossed in our house alfredo sauce and finished with parmesan cheese.

$23.99

Veggie Lovers "Pasta"

Spiralized seasoned spaghetti squash tossed in our house curried-tomato cream sauce with red onion, mushrooms, sweet peppers, black olives and cherry tomatoes.

$19.99

Entrées

Veal Roulade

Thin slices of tender veal wrapped around roasted portabella mushroom, asparagus, jack cheese and grilled to perfection. Topped with our house cranberry demi.

$23.99

Charred-Spiced Cauliflower

Tender cauliflower florets tossed in our house blackening spice and hard seared. Topped with our house tomato jam, garden herb remoulade and pineapple-mango chutney.

$19.99

AAA Striploin

AAA Black Angus striploin steak cooked to your desired doneness and topped with crispy onions.

8 oz $ 25.99 | 10 oz $29.99
Add cranberry demi $2.99

Adobo Chicken

8 oz. chicken supreme braised Filipino style with soy sauce, vinegar, garlic, peppercorns and fresh herbs. Topped with our house tomato jam and garden herb remoulade.

$22.99

Stuffed Haddock

6 oz. haddock filet stuffed with our house smoked scallop mousse and baked to perfection.

$21.99

Cedar Planked Atlantic Salmon

6 oz. fresh Atlantic salmon filet, cedar planked and oven roasted our house Acadian maple emulsion.

$24.99

Blackened Atlantic Salmon

6 oz. fresh Atlantic salmon filet rolled in our house blackening spice blend and seared to perfection. Topped with our pineapple-mango chutney.

$24.99

Atlantic Halibut

6 oz. filet of fresh Atlantic halibut pan seared and topped with an arugula-carrot salad tossed in our house maple-dijon dressing and our garden chimichurri.

$35.99

Farm to Table

All protein and vegetables featured in our Farm to Table section are sourced right here in New Brunswick, from Northumberland and Kent County. We are very fortunate to work closely with local farmers and producers to showcase the bounty available here in New Brunswick.

Appetizers

Maison Beausoleil Oysters Two Ways

Six New Brunswick Maison Beausoleil oysters prepared raw two ways: lemon and a selection of regional Maritime artisan hot sauces or with our garden chimichurri and house bacon custard.

$14.99

Local Lobster & Crab Cake

Caraquet crab, Escuminac lobster and Kent County potatoes all mixed together with red onion, sweet peppers and garden herbs rolled in panko and fried until golden. Accompanied by our house curried herb remoulade and topped with fresh arugula.

$11.99

New Brunswick Beet Hummus

New Brunswick beets blended with our creamy house made Hummus. Served cold with fried pita chips.

$9.99

New Brunswick Charcuterie Board

Three different house cured New Brunswick proteins served with mustard, pickles of the day and fresh rye crisps. Ask your server about today's featured cures!

$14.99

Entrées

Springbrook Farm's Lamb Duo

Springbrook Farm’s lamb sausage and lamb T-bone accompanied by our garden chimichurri and house cranberry demi. Served with local crispy fried potatoes and New Brunswick vegetable medley.

$28.99

Springbrook Farm's Pork Schnitzel

Springbrook Farm’s pork hammered thin, rolled in panko and fried until golden. Accompanied with our house tomato jam, Siracha-lime emulsion and served with local crispy fried potato.

$24.99

Springbrook Farm's Bacon Wrapped Chicken

Springbrook Farm’s chicken breast wrapped in bacon, roasted in brown butter and topped with our house curried tomato cream. Served with local grilled potatoes and New Brunswick vegetable medley.

$24.99

Local Surf & Turf

Springbrook Farm’s 4 oz. beef tenderloin topped with our house cranberry demi and fresh Escuminac canner lobster. Accompanied by drawn butter, lemon and served with local baked potato and New Brunswick vegetable medley.

$49.99

Escuminac Market Lobster Dinner

O’Neill’s 1.5 lb. Escuminac market lobster accompanied by drawn butter, lemon and coleslaw. Served with local baked potato and New Brunswick vegetable medley.

Market Price.

Desserts

Chefs Specialty Desserts
Your server will tell you about today’s featured selections from our Culinary Team!

Add Ons

Twice-Baked Potato

$1.99

Fried Onions

$1.19

Fried Mushrooms

$1.99

Bacon Wrapped Scallops (3)

$8.99

Roasted Cranberry Demi

$2.99

Pineapple-Mango Chutney

$2.99

Alfredo Sauce

$2.99

Sour Cream

$1.79