Breakfast: Open Daily 6:00am - 10:00am
Dinner: Open year round from 5:00pm to 10:00pm

P: (902) 894.8566 ext. 185

Wally’s Lounge

Whether it is business or leisure travel, guests of the Rodd Royalty will enjoy the warm friendly atmosphere of our Wally’s Restaurant & Lounge.

Enjoy one of our specialty cocktails for those looking to sit back and relax at the bar or enjoy time with family and friends in our restaurant. Wally’s Lounge is a comfortable, modern restaurant named in honour of Wally Rodd, founder of Rodd Hotels and Resorts in 1935.

You can find Wally’s Lounge located on the main floor of the Rodd Royalty Hotel behind the grand staircase.

KIDS EAT FREE | In our family-friendly company from May 1 to October 15, kids eat free while staying at the hotel! (For full conditions, please click here.)


Complimentary Hot Breakfast
Start your day with a tasty hot breakfast in our Breakfast Room, available daily between 6:00am – 10:00am


Seafood Chowder

Scallops, shrimp, lobster, potato, celery in a creamy fish base veloute. Served with freshly made biscuits.


Vegetable Samosa

4 pieces baked or fried vegetable samosa served with mango chutney and cucumber raita dipping.


PEI Mussels

Prince Edward Island mussels cooked in either tabasco, vodka or celery salt and Worcestershire or garlic and white wine.


The Combo

Crisp breaded chicken wings, onion rings & fries served with lemon dill mayo dipping sauce.


Chicken Wings

Served with your choice of sauce: barbecue, honey garlic or butter tabasco.

6 pieces for $8.99
12 pieces for $17.99

Rodd Nachos

Crisp round nachos, banana peppers, cheesy beer sauce, bacon chutney and green onions topped with pulled pork, guacamole and a drizzle of sour cream.

$12.50 for one
$16.50 for two


Watermelon Salad

Seedless watermelon marinated in olive oil, mint leaves, toasted almonds, balsamic vinegar and cilantro. Served with iceberg lettuce, cherry tomatoes, cucumber, goat or feta cheese with a balsamic reduction.


Chef Salad

Grilled chicken, ham, cheese, lettuce, cherry tomatoes, onion, roast peppers, cucumber, egg, walnuts and a homemade ranch dressing.


Bacon Wrapped Scallop Salad

8 bacon wrapped scallops with a buttered maple syrup and arugula salad.



The Burger

A 5oz PEI beef patty, arugula, dill pickle aioli, bacon, Gruyere cheese on a classic bun and served with fries.


Maple Glazed Salmon

Baked maple glazed salmon served with asparagus and mashed potato.


Sirloin Steak Sandwich

Sirloin steak, sautéed onion & peppers, Gruyere cheese, arugula, chimichurri dressing served on rosemary ciabatta bread & served with fries.


Falafel Wrap

Falafel balls, lettuce, tomato, onion salad, hummus, garlic mayo in a toasted wrap and served with fries.


Chicken Parmesan

Crusted chicken breast baked to perfection, mozzarella and Parmesan cheese, homemade marinara sauce with olives and pasta. Served on a hot skillet.


Club Sandwich

Sliced chicken breast, ham, tomato, cheese, bacon, lettuce, pesto, homemade Caesar dressing served on sour dough bread and served with fries.


Indian Buttered Chicken Curry

Chef’s homemade chicken curry cooked to perfection. Cashew paste, yogurt, cilantro served with basmati rice & a lightly toasted nann.


Shanghai Stir Fry Noodles

Broccoli, peppers, onion, mushroom, carrot, cilantro, oyster sauce, tamarind, soy sauce & chilli.

Add chicken | $3.75
Add shrimp | $4.50

Fish & Chips

6oz battered haddock fillet in a lemon, pepper and beer batter. Served with house made tartar sauce, coleslaw and fries.


Chicken Quesadilla

Sliced chicken with onions, sweet peppers and cheese served with tomato salsa and sour cream. Served with fries or salad.


Homemade Lasagna

Chef’s homemade PEI beef lasagna served with Caesar salad and garlic bread.


Children's Menu

Chicken Fingers

3 chicken tenders served with fries & peas.


Mac & Cheese

Macaroni and cheese topped with chicken tender and toast.


Kids Cookie & Ice Cream

Choose from chocolate or vanilla ice cream served with a fresh homemade cookie.



Chocolate Lava Cake

Served with French vanilla ice cream


Chocolate Dreamin

Served with French vanilla ice cream


Turtlebar Cheesecake

Contains pecans and peanuts


Homemade Apple Crumble

Chef’s Homemade apple crumble topped with vanilla ice cream


Sticky Toffee Pudding

Served with vanilla ice cream



Orange, Cranberry or Apple Juice


Chocolate Milk


Assorted Pop



Domestic brands (Canadian, Coors Light)


Import brands (Corona, Rickard’s Red, Heineken, MGD



Rickard’s Red


Coors Banquet


White Wine

Jackson Triggs Pinot Grigio, Sauvignon Blanc, Chardonnay

6 oz | $5.50
8 oz | $7.50
Bottle | $28.00


Jackson Triggs Cabernet Sauvignon, Merlot, Shiraz

6 oz | $5.50
8 oz | $7.50
Bottle | $28.00

Sparkling/ Champagne Wine

Satori Proseco

$30.00 | Bottle

Veuve Clicquot

$150.00 | Bottle

All prices subject to tax and gratuity.

North Shore Sting

Vodka, Orange Juice, Cranberry Juice, Lime Juice, Soda and a bit of heat from a Serrano Chili Pepper


Kahlua Coffee Kicker

Kahlua coffee liquor, Olmeca Tequila a shot of reduced coffee, simple syrup


Island Mojito

Fresh bruised mint, spiced rum, lime juice, simple syrup, splash of soda


Beach Day Margarita

Olmeca Tequila, lime juice, simple syrup on the rocks


Red Tide Caesar

Vodka, Worchester sauce, Tabasco sauce, horseradish, salt and pepper, Clamato juice


New Fashioned, Old Fashioned

Bourbon, Angostura bitters, simple sugar, pressed with a cherry and orange slice


All prices subject to tax and gratuity.